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Pumpkin Bread

Prep Time 20 minutes
Cook Time 50 minutes

Equipment

  • Bread Pan

Ingredients

  • 1 Can Pumpkin Puree
  • 4 Eggs
  • 1 Cup Vegetable Oil
  • ⅔ Cup Water
  • 3 Cups White Sugar
  • 3½ Cups Flour
  • 2 Teaspoon Baking Soda
  • 1½ Teaspoons Salt
  • 1 Teaspoons Cinnamon
  • 1 Teaspoon Ground Nutmeg
  • ½ Teaspoon Ground Cloves
  • ¼ Teaspoon Ground Ginger

Instructions

  • Preheat oven to 350 degrees.
  • Mix pumpkin puree, eggs, vegetable oil, water, and white sugar together.
  • Combine the remaining ingredients.
  • Grease the bread pan.
  • Bake for 50 minute, or until done.